Classic Miami Burger®
Our favourite large burger patties. Similar to other plant-based patties but without the high saturated fats, coconut and palm oils. Best served in a bun, with gherkins, diced onions, lettuce, American mustard and ketchup.
Flavoured rehydrated soya protein 84.9% (water, soya protein 19.7%, natural flavours, salt, maltodextrin, dextrose, onion powder), rapeseed oil, spice and herb, gelling agent: methylcellulose, maltodextrin, rice flour, vegetable fibre, salt, natural flavours, sugar. ALLERGENS: soya
|Nutritional||Per 100g Burger|
|Energy||699kJ / 167kcal|
Louisiana Chick’n® Burgers
Our shredded chick’n patties are coated in a crunchy cornbread crumb Louisiana seasoning. Best served with lettuce and plant-based mayo in a bun.
Flavoured rehydrated textured wheat protein 61,4% (water, wheat protein, wheat flour, natural flavours, sugar, salt, herbs, leek), Water, breadcrumbs 8% (wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin], wheat gluten, yeast, salt, paprika, turmeric, flour treatment agent agent: absorbic acid], cornflakes [maize, sugar, salt, barley malt extract]), spice mix batter 7.4% (wheat flour, salt, black pepper, sage, celery seed, white pepper, Cayenne pepper, garlic powder, nutmeg, onion powder, rusk, raising agents: calcium phosphate, sodium bicarbonate), wheat flour, wheat protein 2.1%, gelling agent: methylcellulose. 2.1%, gelling agent: methylcellulose, salt. ALLERGENS: Contains Gluten (wheat, barley malt extract), Celery.
|Nutritional||Per 100g||Per 110g Burger|
|Energy||918kJ / 218kcal||1010kJ / 240kcal|
Smoked Streaky Mini Rashers™
Remember the days when plant-based bacon resembled cheap shoe insoles? Fear not, we’ve created some truly amazing rashers, with the texture, smell, & taste of traditional bacon. In blind taste tests it fools the most ardent of bacon-heads, except it’s got just 0.2g of Sat Fat & 25% protein.
Water (63%), textured wheat protein (31%), Mix (6%) (natural flavours, smoked maltodextrin, smoked salt, dextrose, beetroot extract). ALLERGENS: Gluten (Wheat) (also contains garlic in 'natural flavours')
|Nutritional||Per 100g||Per 25g Portion|
|Energy||708kJ / 167kcal||177kJ / 41kcal|
Using plant protein from peas along with a delicious blend of herbs and spices, you can conjure up one of your culinary favourites with our mouth-watering meatballs that are 85% lower in saturated fat versus regular animal-based meatballs.
Extract Powder (Radish Juice, Red Beet Juice, Tomato Juice), Black Pepper), Stabilisers: Methyl Cellulose, Konjac, Bamboo Fibre, Parsley, Tomato Puree, Potato Starch, Garlic, Maltodextrin, Ground Fennel, Citrus Fibre, Oregano.
|Nutrionals||Per 100g||Per 4 meatballs (80g)|
Our tender and succulent Lincolnshire sausages were made using finely blended plant proteins from peas and soya beans. We’ve health-hacked the sausage business so that you can now enjoy a super tasty sausage that is 85% lower in saturated fat versus animal-based sausages.
Water, Textured SOYA protein (11%), Rapeseed Oil, Textured Pea Protein (9%) (Pea Protein, Pea Flour), Seasoning (Salt, Maltodextrin, White Pepper, Mace, Nutmeg, Coriander, Beetroot Powder, Onion Powder, Yeast Extract, Paprika, Ginger, Allspice, Thyme, Natural Flavouring, Flavouring, Antioxidant : Citric Acid, Spice Extract, Garlic Oil), Potato Starch, Maize Flour, Stabiliser : Methyl Cellulose, Maltodextrin, Dextrose, Konjac, Sage, Black Pepper, Casing (sodium alginate, konjac gum, guar gum) ALLERGENS: Contains SOYA.
|Nutritional||Per 100g||Per 2 Sausages (80g)|
|Energy||895kJ / 215kcal||716kJ / 172kcal|
Truly amazing flavour and quality!
We were looking for a healthier option for our plant-based burger & came across Miami. Since then, sales have increased & feedback has been incredible!
Its been great working with Miami. They came up with a bespoke product for us and its been a real hit with our customers
We love working with Miami for our vegan chicken offering, which has grown massively over the last year.